Raccoon (Rabies Vector Species)
Procyon lotor
Raccoons are one of the few species of wild
animals that appear to have benefited from contact with humans. They have shown no trouble
adapting to suburban and even urban environments.
Habitat: Raccoons prefer woodlands,
but they also thrive along seashores and live in prairie grasslands.
Diet: Raccoons have a highly varied
diet. The main foods in their diet are fruits, vegetables, acorns, earthworms, fish, and
crayfish.
Public Health Issues Associated with
Raccoons
Raccoons are primary carriers of the rabies virus.
Roundworm (Baylisascaris procyonis), associated
with raccoons, can infect humans who accidentally ingest or inhale eggs that are passed
through raccoon feces.
Raccoons are also hosts for leptospirosis and
giardiasis.
Problems Associated with Raccoons
Raccoons can be real nuisances by occupying
chimneys or invading campgrounds and gardens.
Solutions
The only long-term means of coping with raccoons is
to exclude them from areas where they are not wanted.
Cap chimneys so that raccoons cannot move into
them. (Before capping, make sure there are no raccoons already in the chimney.)
Avoid leaving food in an area that is accessible to
raccoons.
Additional Notes
If an animal is frequenting an area and is not wanted, use
these simple deterrents:
Once an evening for four or five consecutive
evenings, soak rags with ammonia and place them around the area.
Most important, remove dog or cat
food from the area. Only feed your pets as much as they can eat
at one time.
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